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- Hotel del Coronado Records, 1888-1995
Letter from E. S. Babcock to Antoine Gora, Esq.
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V013-057
Letter from E. S. Babcock to Antoine Gora, Esq.
Bound Correspondence: Volume 13, page 57
06/02/1890
Enter a free text date.
Babcock, Elijah S.
Babcock writes to Gora praising the chef for reducing per capita cost, and urges to use less wine as well.
Hotel del Coronado; Letters; Correspondence; Elijah S. Babcock; E. S. Babcock; Hotel industry; Antoine Gora; Anton Gora; Chefs; Wine
1500 Orange Avenue
California - Coronado
- Hotel del Coronado Records, 1888-1995
Dining at the Del
MS-0025
English
Letter (correspondence)
8 inches X 11 inches
No
Antoine Gora, Esq., June 21st
Chef:
Dear Sir:- I am glad to note that the cost per capita is being gradually reduced to what it should be.
Now try and see if you cannot reduce the amount of wine used.
E. S. Babcock.
Chef:
Dear Sir:- I am glad to note that the cost per capita is being gradually reduced to what it should be.
Now try and see if you cannot reduce the amount of wine used.
E. S. Babcock.
- San Diego State University Library and Information Access, Special Collections and University Archives
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